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IL VISIBILIO

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the restaurant

IL VISIBILIO

Opening hours Michelin 2026

Il Visibìlio is a one–Michelin-star gourmet restaurant offering a blind tasting menu based on the seasonality of its ingredients, the sensitivity of its guests, and the creativity of Chef Francesco Ferrettini, who leads the culinary project of The Club House. Il Visibìlio also benefits from the consultancy of Chef Giuseppe Iannotti, awarded two Michelin stars for his restaurant Krèsios in the Michelin Guide Italy 2026.

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OUR CHEFS

Chef Francesco Ferrettini

Born in 1986, Francesco Ferrettini gained significant professional experience in Marina di Pietrasanta and at Belmond Castello di Casole. Chef Ferrettini’s career has been marked by steady growth, allowing him, year after year, to distinguish himself and ultimately become the leading figure behind the gastronomic vision of Fontanelle Estate. His journey began in 2014, when he joined Ristorante La Colonna as Sous Chef, later stepping into the role of Resident Chef in 2022. At the end of 2025, he took the helm of the entire culinary project, becoming Executive Chef of the brand’s three restaurants: La Colonna, Osteria Il Tuscanico, and the one-Michelin-starred Il Visibìlio.

opening hours

Sunday & Monday

Closed

Tuesday to Saturday

7:30 PM - 10:00 PM

WHERE TO FIND US

Il Visibilio restaurant is located at: SP 9 di Pievasciata, 53019 Castelnuovo Berardenga, Siena.

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Francesco Ferrettini takes the lead of the Fontanelle Estate culinary project

After a ten-season journey of growth alongside Daniele Canella, Francesco Ferrettini is taking over the leadership of the brand’s three restaurants

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Il Visibilio reconfirms its Michelin Star

This distinction pays tribute to the passion, artistry, and dedication of our team, and inspires us to continue shaping a dining experience that is...

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Four-hands dinner: Condividere & Il Visibilio

A night of contemporary gastronomy and refined talent

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Four-hands dinner: Contrada & Il Visibilio

Let yourself be enchanted by an extraordinary evening, where passion and innovation come together in a refined culinary symphony orchestrated by...

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Summer dinners at la Colonna: Grilled Seafood Night

Our Executive Chef Francesco Ferrettini, will prepare a refined selection of fresh seafood, grilled to perfection to enhance every nuance of taste.

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Four hands dinner: Krèsios & Il Visibilio

Let yourself be captivated by a one-of-a-kind evening, where excellence meets creativity in a four-hands dialogue between two outstanding figures...

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FAI

The brand Fontanelle Estate joins FAI as a Corporate Golden Donor

Hotel Le Fontanelle and The Club House have officially joined the FAI as Corporate Golden Donors to preserve Italy’s rich cultural, historical, and...

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Fontanelle Estate brand receives the prestigious DCA ESG Sustainability Certification

Our hotels, The Club House and Hotel Le Fontanelle, are now officially Dream&Charme certified, a recognition that attests to our concrete...

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Experience a Culinary Masterpiece: Four-Hands Dinner at Il Visibilio

Two Michelin-starred chefs, one visione. Join us for an exclusive gastronomic event at Il Visibilio on October 22nd, where culinary excellence...

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Tuscany: the ideal solution for your relaxing holidays

Welcome to Tuscany, the heart of the Italian countryside and the ideal place for a relaxing holiday. Here you will find everything you need for a...

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